Gray Barn Farm is a new business dedicated to growing delicious vegetables using organic practices.  Once used for growing tobacco, the property has not been farmed in 40 years and has been hidden in between office parks and thick vegetation.  Now in the reclamation process, we aim to restore and reinvigorate this land so that it will once again be productive farmland.

Join us as the process takes shape over the course of the year, with an anticipated inaugural Community Supported Agriculture (CSA) season in 2013 to serve the Windsor, Connecticut community.